June 2012
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creativeanchorage asked: Hello! I love your music stand for cookbooks/your laptop! The few times I've baked using a recipe directly from my computer, I was afraid I would get food on it, even though I'm pretty tidy. Anyway, great idea! Also, whoa...I've never baked with bananas that far gone (your Leap Day post)! Are the insides that brown too, and do they make the bread extra banana flavored?
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