More pictures from baking class, week 2. I made a sweet potato/pumpkin pie with a praline pecan topping. It was a HIT with everybody I shared it with, including my mother who requested I replicate it for Thanksgiving. I’ve never been into pies.. I’ve never made one before, but after this class, I LOVE IT! I don’t think I’m into meringues or things of that sort but now I’m opened up to a whole new world of pies!
I am going to try and make some of the things, that I made in my baking class, in my own kitchen this week. We’ll see how that goes…
