A couple of weekends ago, I visited Fornax Bread Company with Tyler (pictured, laughing so hard he’s crying because I’m so damn funny, on the bottom). Tyler recently met Kimberly, one of the owner’s of Fornax, at jury duty and told her about me and she told him that we both should stop by. Sadly, we missed Kimberly, but I still very much enjoyed the visit. The staff was funny and friendly, I enjoyed my treats, and I really loved the aesthetic of the place. There was a big window into the bakery, which I thought was pretty neat. Fornax seems like the kind of place that I would want to have, if I had my own bakery. sigh. Someday.
From the about page on the website:
Named after the Roman goddess of the ovens and Artisan Bread Bakers, Fornax Bread Company has been providing the community of Roslindale Village with handcrafted breakfast pastries, delicious cookies, hearty breads, sandwiches, homemade soups and salads for ten years. Family owned and operated our passion is to make fresh baked treats from scratch using wholesome ingredients just like your grandmother would bake.
They also sell bread, whole-sale. You can find some of their breads at some of the smaller groceries stores in Jamaica Plain.
