that's what she baked.

Adventures (and misadventures) in the kitchen from a novice baker.

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Okay… So these pictures are also from over a week ago, but the sentiment is still there. A post about pie for pi day. I’d be much cooler if I made pie for today, but my schedule generally doesn’t work out like that. 

These pies were super special because it was a team effort between Tyler and I. I made the crust and he made the filling. He forages mushrooms and had a bunch of dried trumpets from the beginning of the fall and made up his own recipes for savory and sweet pies. I got super nervous while making the crust because I’ve only made it twice before now, and it’s been quite a few months, and I couldn’t remember if I was doing it right, but I think if I totally messed up, I would know.. but I think they turned out just great! 

My first pie!

and.. the second time I made pie

Filed under butter dessert happy pie day mushrooms pie savory pi day

  1. coracakes posted this